Headed to Brazil for the 2014 FIFA World Cup? Already thinking about the tantalizing smells of colorful and delicious new foods? For some people, food is the reason to travel. But while the mouthwatering smell of new and exotic treats may call out to travelers’ taste buds, their stomachs may not always be up for the adventure.
It’s a common misconception that food abroad isn’t as “safe” as food at home. While true for some things, more often than not eating food abroad can cause illness because no matter how healthy you are, you haven’t developed defenses against all bacteria — especially bacteria foreign to you. Something as seemingly harmless as a piece of melon can wreak havoc on a person’s system if not properly prepared.